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Bready Tortillas
breads SILVANA NARDONE breads SILVANA NARDONE

Bready Tortillas

When I developed this recipe I wanted the tortillas to have what I call “pull,” meaning if I pulled a tortilla in opposite directions it wouldn’t break apart. That’s where the “bready” part of the recipe title comes in and also what makes these tortillas perfect for tacos anytime of day. The secret ingredient to yield the nice chewy texture? Masa harina.

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Orange Chicken
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Orange Chicken

Forty-two days ago I intentionally started eating to feel good. My goal? To feel full of energy, focus and balanced. As a beautifully wonderful and welcome side effect, I also felt a lightness—both physically and emotionally—that comes when you realize your mind is clear, your body is working with you (not against you) and you’re finally at peace with yourself.

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Paleo Cookie Dough Truffles
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Paleo Cookie Dough Truffles

Full disclosure—I have a sweet tooth. I was a bakery owner for a reason. But when I want a burst of energy or if I’m craving chocolate, you’ll often find me eating these guilt-free truffles as a midday or after-dinner treat.

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Gluten-Free Kindness Bars
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Gluten-Free Kindness Bars

Learning to be kind to myself hasn’t always been easy, but I’m worth it—and so are you. My path to self kindness comes with a no-bullshit meter and has changed how I think, how I feel, how I react, how I move and how I eat, of course. Here’s my recipe for Kindness Bars.

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